Reser’s Raspberry Parfait is a sweet parfait dessert of gelatin blended with a creamy, rich whipped topping.
Keep refrigerated
Sizes
WATER, GELATIN BASE (HIGH FRUCTOSE CORN SYRUP, WATER, GELATIN BASE (GELATIN, FUMARIC ACID, SODIUM CITRATE, CITRIC ACID, SALT, POTASSIUM SORBATE [PRESERVATIVE], SUGAR), GELATIN, POTASSIUM SORBATE (PRESERVATIVE)), WHIPPED TOPPING BASE (WATER, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: CARBOHYDRATE GUM, POLYSORBATE 60, SUGAR, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, SOY LECITHIN, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, XANTHAN GUM, NATURAL FLAVOR, COLORED WITH BETA-CAROTENE), HIGH FRUCTOSE CORN SYRUP, SUGAR, ARTIFICIAL RASPBERRY FLAVOR (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, RED 40), GELATIN, POTASSIUM SORBATE (PRESERVATIVE).