At Reser’s Fine Foods, Inc. (Reser’s), we recognize the importance of environmental conservation and sustainability in our operations. We are dedicated to conducting our business in an environmentally responsible manner and minimizing our ecological footprint. This policy outlines our commitment to sustainable practices and the actions we will take to achieve our environmental objectives.
- Compliance with Regulations: Reser’s will strive to comply with all relevant environmental laws, regulations, and standards. We will continuously monitor and review our operations to assess compliance and evaluate best practices opportunities.
- Resource Efficiency: We will actively work towards conserving natural resources by implementing measures to reduce waste generation, optimize energy usage, and promote efficient water management practices across all our facilities. This may include adopting innovative technologies and exploring renewable energy sources to minimize our environmental impact.
- Responsible Product Sourcing: Reser’s is committed to sourcing materials responsibly and striving to have a clear understanding of our supply chain’s business, labor practices, and environmental policies.
- Continuous Improvement: We will regularly assess our environmental performance and set measurable goals to drive continuous improvement in our operations.
- Stakeholder Engagement: Reser’s acknowledges the importance of engaging with stakeholders, including employees, customers, suppliers, and local communities. We will collaborate with these stakeholders to raise awareness, gather feedback, and work together towards environmental sustainability.
- Transparency and Reporting: We are committed to annually releasing a corporate social responsibility (CSR) report that includes our sustainability efforts.
This Environmental Stewardship Statement represents the commitment of Reser’s. It summarizes our values for our operations and guides our decisions and actions as we endeavor to minimize our environmental footprint and contribute to a sustainable future.
Please see our 2023 Sustainability Report
9/2024